8 Rockin' Seasonal Creations...for this month only!
Pork Loin & Cornbread ~ 11 (LS, SF)
Seared Pork Loin, Spicy Collard Greens, Onions, Pineapple BBQ sauce, served with House-made Apple Cornbread on the side. ~Additional Cornbread 2 each ~ 1.50
Shrimp Fritters ~ 9.5
Shrimp, Poblano & Red Peppers, Onions, Garlic, Spices. Crispy Fried Fritters served with a side of Chipotle Cheese Sauce.
Stuffed Rellano Pepper ~ 9 (LS, V, SF)
Roasted Poblano Pepper stuffed with Creamy Goat Cheese Blend, Tempura battered and fried, covered in Enchilada Sauce and served with a side of Sour Cream.
Smoked Chicken Sandwich ~ 10.75 (LS, SF)
House-smoked Chicken Breast, Summer Confetti made with Olives, Pepperoncini Peppers, Tomato, Onions, and Fresh Herbs, Provolone Cheese and Rosemary Aioli served on Little Rooster Multigrain Bread with Kettle Chips & Giardiniera.
Pulled Pork Ancho Nachos ~ 10 (LS, SF)
Pulled Pork, Ancho Chili Cheddar Cheese Sauce, Fresh Pico de Gallo, Cilantro Aioli, served on House-made Tortilla Chips.
Braised Beef Short Rib Burger ~ 11.75 (LS, GF--Ask Server)
Heffron Farms Slow Braised Beef Short Rib, 4oz Steak Burger, Mustard-Pickle Sauce, Smoked Gouda Cheese, on a Little Rooster Brioche Bun served with Kettle Chips and Giardiniera. ~Add a Fried Egg ~ 1
Corn Chowder Dip ~ 8 (V, SF, GF--Ask Server)
Creamy Corn Chowder, Bacon, Onion, Potato, Carrots, Red Pepper, Herbs & Spices served with Tortilla Chips and Cauliflower Florets on the side.
Blackened Mahi Tacos ~ 10 (LS, SF)
Spicy Blackened Mahi Mahi, Avocado, Jicama & Red Cabbage Slaw, a side of Guacamole, Flour Tortillas, served with Tortilla Chips and Giardiniera on the side.
*Come back and check out our Chef's new selections on May 7th!!!
Our Chef is committed to creating a flavor sensation as excellent and
varied as our beer list….so try EVERY beer and EVERY monthly creation.